The Moretti Pro™ Santoku Knife is a multi-purpose knife of Japanese design. It is perfect for slicing meat, fish for sushi and sashimi. It is also ideal for fruit, vegetables and herbs.

The blade is crafted from the finest stainless steel and undergoes multiple tempering processes to ensure extreme durability. The tapered ground finish creates an exceptionally sharp edge, built to withstand constant use in your kitchen. The advanced hardening process enhances rust resistance and maintains a sharp cutting edge for longer. 

With a forged bolster for ideal weight and balance, and a traditionally shaped, triple-riveted polyethylene handle for superior durability, this carving knife offers excellent guidance and control. Maintain its sharpness with the Moretti Pro™ Knife Sharpener. 

Elevate your kitchen experience with the Moretti Pro™ Santoku Knife.